Apple Cider

Apple Cider
Making apple cider at home is a wonderful way to welcome fall and all its cozy traditions. Imagine the sweet aroma of ripe apples simmering on the stove, filling your home with warmth and comfort. With just a few simple ingredients and a bit of patience, you can create a delicious batch of homemade apple cider that's sure to impress family and friends alike. Homemade cider is also the perfect base for creating all sorts of fall-inspired drinks.

Apple Cider

Servings

5

Prep Time

5 minutes

Cook Time

25 minutes

Category

Drinks

Level

level 2

Making apple cider at home is a wonderful way to welcome fall and all its cozy traditions. Imagine the sweet aroma of ripe apples simmering on the stove, filling your home with warmth and comfort. With just a few simple ingredients and a bit of patience, you can create a delicious batch of homemade apple cider that's sure to impress family and friends alike. Homemade cider is also the perfect base for creating all sorts of fall-inspired drinks.

Ingredients

  • 3 cracked cinnamon sticks
  • 1 tsp black peppercorns
  • ½ tsp whole cloves
  • 3 cracked cardamon pods (can substitute for ½ tsp ground cardamon)
  • 1 tsp maple syrup
  • ¼ tsp ground nutmeg
  • 5 cups unsweetened apple juice
  • ½ tbsp orange zest

Directions

  1. Add all dry spices except nutmeg to a saucepan on medium heat for 4-5 minutes until aromatic; constantly swirl the saucepan to prevent spices from scorching

  2. Add nutmeg, apple juice, orange zest, and maple syrup. Bring to a boil

  3. Reduce heat to simmer for 15-20 minutes. Longer the simmer, the stronger the cider

  4. Filter through a strainer in to cup or mug, then allow to slightly cool. Enjoy!

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