This hearty dish is packed with nutritious ingredients like quinoa, apples, and aromatic herbs and spices that will have your taste buds singing. Not only is this stuffing a crowd-pleaser, but it's also a great way to get some extra nutritional value out of your holiday meal. Whether you're looking to satisfy your vegan friends or shake up your family's traditional recipe, apple quinoa stuffing is the perfect choice for a delicious and wholesome holiday feast.
Apple Quinoa Stuffing
Apple Quinoa Stuffing
2
10 minutes
15 minutes
Side Dish
This hearty dish is packed with nutritious ingredients like quinoa, apples, and aromatic herbs and spices that will have your taste buds singing. Not only is this stuffing a crowd-pleaser, but it's also a great way to get some extra nutritional value out of your holiday meal. Whether you're looking to satisfy your vegan friends or shake up your family's traditional recipe, apple quinoa stuffing is the perfect choice for a delicious and wholesome holiday feast.
Ingredients
1 medium onion, chopped
½ cup + 2 tbsp mushroom broth*
½ cup fresh sage, chopped
1 tbsp fresh rosemary, chopped
½ fresh flat parsley, chopped
1 tbsp Majoram, dried and ground
½ tsp Himalayan pink salt
¼ tsp black pepper, freshly cracked
2 stalks celery, chopped
1 cup cooked quinoa*
1 cup Kale, chopped
1 granny smith apple, cored and sliced
4 tbsp hemp seeds
Directions
Preheat oven to 375°
Cook chopped onions in about 2 tablespoons of broth on medium heat until onions are soft, about 10 minutes
Add seasonings, simmer until aromatic - about 5 minutes (the scent is one of the ways you can tell it’s finished!)
Add celery, cook until it’s tender-crunchy - about 5 minutes
Combine cooked quinoa, kale, onion mixture, 1/4 cup mushroom broth, apple slices, and hemp seeds in a baking dish. Bake for 20-22 minutes
Eating for the holidays doesn’t mean giving up your holiday favorites – it’s all about making them Betr. Enjoy!
