Asian Cucumber Noodle Salad

Asian Cucumber Noodle Salad

Asian cuisine is a fusion of exotic and vibrant flavors that delight the taste buds and leave one craving for more. One of the most popular dishes in Asian cuisine is the Asian Cucumber Noodle Salad, which is as refreshing as it is delicious. Made with spiralized cucumbers, tangy apple cider vinegar, and fresh cilantro, this dish is a perfect blend of sweet and savory flavors. Its unique texture and presentation make it an ideal dish for any occasion, making it a staple in Asian cuisine.

Asian Cucumber Noodle Salad

Servings

4

Prep Time

10 minutes

Category

Main Dish

Asian cuisine is a fusion of exotic and vibrant flavors that delight the taste buds and leave one craving for more. One of the most popular dishes in Asian cuisine is the Asian Cucumber Noodle Salad, which is as refreshing as it is delicious. Made with spiralized cucumbers, tangy apple cider vinegar, and fresh cilantro, this dish is a perfect blend of sweet and savory flavors. Its unique texture and presentation make it an ideal dish for any occasion, making it a staple in Asian cuisine.

Asian Cucumber Noodle Salad

Ingredients

  • 1/4 cup Braggs liquid aminos
  • 2 tbsp lime juice

  • 1/2 cup apple cider vinegar

  • 1/2 tsp fresh ginger (chopped)

  • 2 English cucumber (spiralized)
  • 2 cup edamame

  • 4 tbsp scallions (diced)

  • 2 red bell pepper

  • 1/2 cup fresh cilantro

Directions

  1. In a small bowl mix liquid aminos, lime juice, vinegar, and ginger, then set aside

  2. In a large bowl, combine spiralized cucumber with other veggies

  3. When ready to serve, drizzle dressing over salad and serve. Enjoy!

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