The One Pan Shrimp Marinara is a quick, nutritious, and delicious meal that combines the freshness of zucchini and baby kale with succulent shrimp and rich marinara sauce. This dish is perfect for a weeknight dinner, offering a healthy, betr alternative to traditional pasta dishes without sacrificing flavor. Enjoy this vibrant and satisfying meal!
One Pan Shrimp Marinara
One Pan Shrimp Marinara
2
15 minutes
10 minutes
Italian
Main Dish
The One Pan Shrimp Marinara is a quick, nutritious, and delicious meal that combines the freshness of zucchini and baby kale with succulent shrimp and rich marinara sauce. This dish is perfect for a weeknight dinner, offering a healthy, betr alternative to traditional pasta dishes without sacrificing flavor. Enjoy this vibrant and satisfying meal!
Ingredients
2 zucchini squash
1 lb shrimp (peeled and deveined)
- 1 tbsp Italian seasoning
- 1 cup Betr Marinara Sauce
1 cup cherry tomatoes
1 cup baby kale
Directions
Preheat oven to 375° F
- Using a vegetable peeler, peel long strips from the zucchini
In a large bowl, mix the zucchini strips, shrimp, seasoning, marinara sauce, and tomatoes
On a baking sheet, spread the mixture into one even layer and bake for 10 minutes
Remove from oven and wait five minutes to cool
- Add baby kale to 2 serving bowls, top with shrimp mixture and enjoy!
